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Plain Pancakes.md

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Plain Pancakes (Crêpes)

Ingredients

Dry

  • 100 g of plain flour
  • 1 pinch of salt

Wet

  • 2 large egg
  • 300 ml of milk
  • 1 table spoons of olive oil

Mixing

  1. Mix together the incredients in a large mixing bowl.
  2. Set aside for 30 minutes.

Baking

  1. Heat a non-stick frying pan over a medium-high heat.
  2. Pour a thin layer of batter in the pan.
  3. Flip it when the plan cake appears slightly cooked and there is no more liquid batter.

Serving

  1. TBC

Notes

  1. TBC.