- 100 g of plain flour
- 1 pinch of salt
- 2 large egg
- 300 ml of milk
- 1 table spoons of olive oil
- Mix together the incredients in a large mixing bowl.
- Set aside for 30 minutes.
- Heat a non-stick frying pan over a medium-high heat.
- Pour a thin layer of batter in the pan.
- Flip it when the plan cake appears slightly cooked and there is no more liquid batter.
- TBC
- TBC.